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AuthorAbdul Aziz, Atsanee (1)Adchara Kantharaks (1)Ali, Syeda Wajiha (1)Amunugama, Gihan (1)Anh, Nhuyen Quoc (1)Araya Sreekaew (1)Atit Sangsutthiseree (1)Chayanis Somboonvaranont (1)Daranee Ngamprasertkit (1)Gingkaew Pairoh (1)... View MoreSubject
Food -- Biotechnology (90)
Biotechnology (46)Ice cream, ices, etc (8)Bread (5)Agricultural biotechnology (3)Beverages (3)Enzymes -- Biotechnology (3)Sulfur dioxide (3)Antioxidants (2)Ethanol (2)... View MoreDate Issued2016 (2)2015 (14)2014 (6)2013 (9)2012 (26)2011 (12)2010 (17)2008 (1)2007 (3)

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Application of natural vanilla pod in vanilla ice-cream in comparison with synthetic vanilla 

Kamontip Tritumpimuk (Bangkok : Assumption University, 2010)
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The development of whey substituted ice-cream : project entitiled 

Siriporn Poomstitpong (Bangkok : Assumption University, 2010)
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Tissue species identification in animal feedstuff by polymerase chain reaction 

Pandey, Neha (Bangkok : Assumption University, 2010)
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The study on the use of sweet potato flour in the cake doughnut 

Phong, Nguyen Tuan (Bangkok : Assumption University, 2008)
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Development of banana bread from three varieties of Thai banana (Musa sapientum Linn.) 

Methavee Srivareerat (Bangkok : Assumption University, 2012)
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The study of pectinases enzyme production of aspergillus niger using pectin as a Carbon source 

Tikumporn Kittisatiennon (Bangkok : Assumption University, 2007)
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The usage of banana (musa acuminata) for novel food and beverage production 

Nwang, Nkerbu Rodolphe (Bangkok : Assumption University, 2014)
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Microencapsulation of saffron (Crocus sativus L.) extract in alginate-chitosan and alginate-gelatin complexes by using extrusion and emulsion methods 

Shakouriizeiee, Pooria (Bangkok : Assumption University, 2014)
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Microencapsulation of enzymes by using complex polyers 

Thu, Truong Thi Mong (Bangkok : Assumption University, 2014)
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The composition of rice bran and rice straw hydrolysates and their efficiencies in the ethanol productions by zymomonas mobilis biofilm 

Kamonchanok Areerat (Bangkok : Assumption University, 2013)
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Copyright © Assumption University.
All Rights Reserved.

Contact Us

The St. Gabriel's Library   
Hua Mak Campus  
Ramkhamhaeng 24, Hua Mak  
Bangkok Thailand 10240  
Tel.: (662) 3004543-62 Ext. 3402  
Fax.: (662) 7191544  
E-Mail Library : library@au.edu  


The Cathedral of Learning Library
Suvarnabhumi Campus
Bang Na-Trad Km. 26 Bangsaothong
Samuthprakarn Thailand 10540
Tel.: (662) 7232024, 7232025
Fax.: (662) 7191544
E-Mail Library : library@au.edu
 

 

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