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dc.contributor.authorLakshmi U-tariya
dc.date.accessioned2016-03-08T05:49:39Z
dc.date.available2016-03-08T05:49:39Z
dc.date.issued2001
dc.identifier.urihttp://repository.au.edu/handle/6623004553/17720
dc.descriptionThesis (MBA)--Assumption University, 2001.en_US
dc.format.extent104 p. : ill. ; 30 cm.en_US
dc.format.mimetypeapplication/pdfen_US
dc.language.isoengen_US
dc.publisherBangkok : Assumption Universityen_US
dc.rightsThis work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.en_US
dc.subject.otherConsumer behavioren_US
dc.subject.otherMarketingen_US
dc.titleThe relationship between consumer's attitudes and dietary supplementary products: a study of GNC branches in Bangkok metropolitan areaen_US
dc.typeTexten_US
mods.genreThesisen_US
mods.location.physicalLocationAU Archives, 4th Floor (Cathedral of Learning)en_US
thesis.degree.departmentGraduate School of Businessen_US
thesis.degree.disciplineMaster of Business Administration Programen_US
thesis.degree.grantorAssumption Universityen_US
thesis.degree.levelMastersen_US
thesis.degree.nameMaster of Business Administrationen_US
au.identifier.bibno0014-4861
au.identifier.callnoThesis 658.8342 L192r 2001


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    วิทยานิพนธ์ระดับปริญญาโท

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