Improving customer satisfaction through collaborative, planning, forecasting and replenishment and inventory management techniques
by Benjarat Leeta
Title: | Improving customer satisfaction through collaborative, planning, forecasting and replenishment and inventory management techniques |
Author(s): | Benjarat Leeta |
Degree name: | Master of Science |
Degree level: | Masters |
Degree discipline: | Supply Chain Management |
Degree department: | Martin de Tours School of Management |
Degree grantor: | Assumption University |
Issued date: | 2009 |
Publisher: | Bangkok : Assumption University |
Description: |
Project Report (M.S.)--Assumption University, 2009. |
Subject(s): | Inventory control
Business logistics |
Resource type: | Project Report |
Edition: | 1st ed. |
Extent: | 59 p. ; 30 cm. |
Type: | Text |
File type: | application/pdf |
Language: | eng |
Rights: | This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner. |
URI: | http://repository.au.edu/handle/6623004553/3113 |
Files in this item (EXCERPT) |
|
| View AU-Project-Report-Abstract-198119.PDF ( 356.72 KB ) |
Files in this item (CONTENT) |
|
| View AU-Project-Report-Fulltext-198119.PDF ( 2,714.53 KB ) |
This item appears in the following Collection(s) |
|