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dc.contributor.authorNapat Methaprayun
dc.date.accessioned2015-06-26T10:27:59Z
dc.date.available2015-06-26T10:27:59Z
dc.date.issued2014
dc.identifier.urihttp://repository.au.edu/handle/6623004553/7556
dc.descriptionStudent's Report (B.S.)--Assumption University, 2014.
dc.descriptionIncludes bibliography.
dc.format.extentv, 90 p. : ill. ; 30 cm.
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.publisherBangkok : Assumption University
dc.rightsThis work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
dc.titleDevelopment of cashew nut butter
dc.typeText
mods.edition1st ed.
mods.genreStudent Report
mods.location.physicalLocationAU Archives, 4th Floor (Cathedral of Learning)
thesis.degree.departmentSchool of Biotechnology
thesis.degree.grantorAssumption University
thesis.degree.levelUndergraduate
thesis.degree.nameBachelor of Science
au.identifier.bibno0022-1252
au.identifier.callnoStudent's Report N195d 2014


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