Effect of addition of inulin and galactooligosaccharide on the survival of microencapsulated probiotics in alginate beads Coated with Chitosan in simulated digestive system, yogurt and fruit juice
Effect of addition of inulin and galactooligosaccharide on the survival of microencapsulated probiotics in alginate beads Coated with Chitosan in simulated digestive system, yogurt and fruit juice
au.identifier.bibno | 0020-2481 | |
au.identifier.callno | Student's Report FT4190 S959e 2010 | |
dc.contributor.author | Supapit Wachirapoka | |
dc.date.accessioned | 2015-06-26T10:27:51Z | |
dc.date.available | 2015-06-26T10:27:51Z | |
dc.date.issued | 2010 | |
dc.description | Student's Report (B.S.)--Assumption University, 2010. | |
dc.description | Includes bibliography. | |
dc.format.extent | 60 p. ; 30 cm. | |
dc.format.mimetype | application/pdf | |
dc.identifier.uri | https://repository.au.edu/handle/6623004553/7505 | |
dc.language.iso | eng | |
dc.publisher | Bangkok : Assumption University | |
dc.rights | This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner. | |
dc.subject.other | Food -- Biotechnology | |
dc.subject.other | Inulin | |
dc.subject.other | Galactooligosaccharide | |
dc.title | Effect of addition of inulin and galactooligosaccharide on the survival of microencapsulated probiotics in alginate beads Coated with Chitosan in simulated digestive system, yogurt and fruit juice | en_US |
dc.type | Text | |
mods.edition | 1st ed. | |
mods.genre | Student Report | |
mods.location.physicalLocation | AU Archives, 4th Floor (Cathedral of Learning) | |
thesis.degree.department | School of Biotechnology | |
thesis.degree.discipline | Biotechnology | |
thesis.degree.grantor | Assumption University | |
thesis.degree.level | Undergraduate | |
thesis.degree.name | Bachelor of Science |