Development of vegetable breads

au.identifier.bibno 0020-2520
au.identifier.callno Student's Report FT4190 A398d 2010 Ali, Syeda Wajiha 2015-06-26T10:27:58Z 2015-06-26T10:27:58Z 2010
dc.description Student's Report (B.S.)--Assumption University, 2010.
dc.description Includes bibliography.
dc.format.extent 1v. (unpaged) : ill. ; 30 cm.
dc.format.mimetype application/pdf
dc.language.iso eng
dc.publisher Bangkok : Assumption University
dc.rights This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
dc.subject.other Food -- Biotechnology
dc.subject.other Cooking (Vegetables)
dc.subject.other Bread
dc.title Development of vegetable breads en_US
dc.type Text
mods.edition 1st ed.
mods.genre Student Report
mods.location.physicalLocation AU Archives, 4th Floor (Cathedral of Learning) School of Biotechnology Biotechnology Assumption University Undergraduate Bachelor of Science