Production of partially-dried fruits containing probiotic by using vacuum impregnation

au.identifier.bibno 0019-1116
au.identifier.callno Student's Report FT4190 B713p 2007
dc.contributor.author Bongkoj Suthanwong
dc.date.accessioned 2015-06-26T10:27:51Z
dc.date.available 2015-06-26T10:27:51Z
dc.date.issued 2007
dc.description Student's Report (B.S.)--Assumption University, 2007.
dc.description Includes bibliography.
dc.format.extent 56 p. : ill. ; 30 cm.
dc.format.mimetype application/pdf
dc.identifier.uri https://repository.au.edu/handle/6623004553/7503
dc.language.iso eng
dc.publisher Bangkok : Assumption University
dc.rights This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
dc.subject.other Dried fruit
dc.subject.other Intestines -- Microbiology
dc.subject.other Food -- Drying
dc.title Production of partially-dried fruits containing probiotic by using vacuum impregnation en_US
dc.type Text
mods.edition 1st ed.
mods.genre Student Report
mods.location.physicalLocation AU Archives, 4th Floor (Cathedral of Learning)
thesis.degree.department School of Biotechnology
thesis.degree.discipline Biotechnology
thesis.degree.grantor Assumption University
thesis.degree.level Undergraduate
thesis.degree.name Bachelor of Science
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