Effect of nutrition information cream yoghurt label toward buying decision of consumers in Bangkok Area

au.identifier.bibno 0012-1549
au.identifier.callno Thesis 658.8343 S712e 2000
dc.contributor.author Sophinyapat Noisommit
dc.date.accessioned 2015-06-26T05:15:06Z
dc.date.available 2015-06-26T05:15:06Z
dc.date.issued 2000
dc.description A thesis submitted in partial fulfillment of the requirements for the degree of Master of Business Administration Assumption Univ.
dc.description Includes bibliography.
dc.format.extent 138 p. ; 30 cm.
dc.format.mimetype application/pdf
dc.identifier.uri https://repository.au.edu/handle/6623004553/2372
dc.language.iso eng
dc.publisher Assumption University
dc.rights This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
dc.subject.other Marketing research
dc.subject.other Consumer behavior
dc.subject.other Brand name products -- Research
dc.title Effect of nutrition information cream yoghurt label toward buying decision of consumers in Bangkok Area en_US
dc.type Text
mods.edition 1st ed.
mods.genre Thesis
mods.location.physicalLocation AU Archives, 4th Floor (Cathedral of Learning)
thesis.degree.department Graduate School of Business
thesis.degree.grantor Assumption University
thesis.degree.level Masters
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