The development of vegetable yogurt

au.identifier.bibno 0020-2537
au.identifier.callno Student's Report FT4190 K92d 2010 Krittawan Krittanusorn 2015-06-26T10:28:15Z 2015-06-26T10:28:15Z 2010
dc.description Student's Report (B.S.)--Assumption University, 2010.
dc.description Includes bibliography.
dc.format.extent 73 p. : ill. ; 30 cm.
dc.format.mimetype application/pdf
dc.language.iso eng
dc.publisher Bangkok : Assumption University
dc.rights This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
dc.subject.other Food -- Biotechnology
dc.subject.other Yogurt
dc.title The development of vegetable yogurt en_US
dc.type Text
mods.edition 1st ed.
mods.genre Student Report
mods.location.physicalLocation AU Archives, 4th Floor (Cathedral of Learning) School of Biotechnology Biotechnology Assumption University Undergraduate Bachelor of Science