Utilization of excessive ripening melon flesh as melon slushy beverage

au.identifier.bibno 0017-8535
au.identifier.callno Student's Report AI4290 N594u 2005
dc.contributor.author Nichaporn Vangsrivadhanagul
dc.date.accessioned 2015-06-26T10:27:38Z
dc.date.available 2015-06-26T10:27:38Z
dc.date.issued 2005
dc.description Student's Report (B.S.)--Assumption University, 2005.
dc.description Includes bibliography.
dc.format.extent 83 p. ; 30 cm.
dc.format.mimetype application/pdf
dc.identifier.uri https://repository.au.edu/handle/6623004553/7427
dc.language.iso eng
dc.publisher Bangkok : Assumption University
dc.rights This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
dc.subject.other Beverage
dc.subject.other Melon slush beverage
dc.title Utilization of excessive ripening melon flesh as melon slushy beverage en_US
dc.type Text
mods.edition 1st ed.
mods.genre Student Report
mods.location.physicalLocation AU Archives, 4th Floor (Cathedral of Learning)
thesis.degree.department School of Biotechnology
thesis.degree.discipline Biotechnology
thesis.degree.grantor Assumption University
thesis.degree.level Undergraduate
thesis.degree.name Bachelor of Science
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