The influence of health claims and nutrition information on consumers' evaluation of Nestle's breakfast cereals towards graduate students at Assumption University

au.identifier.bibno 0017-5714
au.identifier.callno Thesis 641.331 Z16i 2005
dc.contributor.author Zacharias, Siju
dc.date.accessioned 2015-06-26T05:13:59Z
dc.date.available 2015-06-26T05:13:59Z
dc.date.issued 2005
dc.description Thesis (MBA) -- Assumption University, 2005.
dc.description Includes bibliography.
dc.format.extent 142 p. : ill. ; 30 cm.
dc.format.mimetype application/pdf
dc.identifier.uri https://repository.au.edu/handle/6623004553/1926
dc.language.iso eng
dc.publisher Assumption University
dc.rights This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
dc.subject.other Cereal products -- Consumers -- Research
dc.subject.other Cereals, Prepared -- Consumers -- Research
dc.subject.other Nestle (Thailand)
dc.subject.other Packaged food -- Consumers -- Research
dc.title The influence of health claims and nutrition information on consumers' evaluation of Nestle's breakfast cereals towards graduate students at Assumption University en_US
dc.type Text
mods.edition 1st ed.
mods.genre Thesis
mods.location.physicalLocation AU Archives, 4th Floor (Cathedral of Learning)
thesis.degree.department Graduate School of Business
thesis.degree.discipline Business Administration
thesis.degree.grantor Assumption University
thesis.degree.level Masters
thesis.degree.name Master of Business Administration
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