High protein soy based cookies fortified with Spirulina

au.identifier.bibno 0017-8530
au.identifier.callno Student's Report FT4190 C754h 2003
dc.contributor.author Conrad, Shannon Lee
dc.date.accessioned 2015-06-26T10:28:15Z
dc.date.available 2015-06-26T10:28:15Z
dc.date.issued 2003
dc.description Student's Report (B.S.)--Assumption University, 2003.
dc.description Includes bibliography.
dc.format.extent 36 p. ; 30 cm.
dc.format.mimetype application/pdf
dc.identifier.uri https://repository.au.edu/handle/6623004553/7671
dc.language.iso eng
dc.publisher Bangkok : Assumption University
dc.rights This work is protected by copyright. Reproduction or distribution of the work in any format is prohibited without written permission of the copyright owner.
dc.subject.other Cookies
dc.subject.other High protein soy based cookies
dc.title High protein soy based cookies fortified with Spirulina en_US
dc.type Text
mods.edition 1st ed.
mods.genre Student Report
mods.location.physicalLocation AU Archives, 4th Floor (Cathedral of Learning)
thesis.degree.department School of Biotechnology
thesis.degree.discipline Biotechnology
thesis.degree.grantor Assumption University
thesis.degree.level Undergraduate
thesis.degree.name Bachelor of Science
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